Description
Ingredients:
Cake bases:
Vanilla cake base: egg, flour, sugar, water, emulsifiers (E472b, E477 (milk)), wheat starch, milkprotein, baking powder E450, bicarbonate E500, dye E160a, vanillin.
Chocolate cake base: egg, sugar, flour, water, emulsifiers (E472b, E477 (milk)), cocoa powder, wheat starch, milkprotein, baking powder E450, glucose syrup, bicarbonate E500, salt, vanillin.
Cake fillings:
Raspberry & vanilla filling: butter (pasteurized cream, salt 1,2%, milkacid culture), sugar, eggwhite, water, glucose syrup, raspberry jam: (raspberry, pectin, citric acid, preservative potassium sorbate), vanilla extract.
Raspberries & white chocolate filling: butter (pasteurized cream, salt 1,2%, milkacid culture), sugar, eggwhite, water, glucose syrup raspberry jam (raspberry, pectin, citric acid, potassium sorbate preservative), white chocolate (cocoa butter, dry wholemilk, emulsifiers soyalecithin, natural vanilla flavor).
Strawberry & vanilla filling: butter (pasteurized cream, salt 1,2%, milkacid culture), sugar, eggwhite, water, glucose syrup, strawberry jam (strawberries, pectin thickener, citric acid, potassium sorbate preservative), vanilla extract.
Nougat filling: butter (pasteurized cream, salt 1,2%, milkacid culture), sugar, eggwhite, water, glucose syrup, nut truffle (partially hardened vegetable fat (palm), hazelnuts, skimmilkpowder, emulsifier soyalecithin, vanillin).
Chocolate filling: butter (pasteurized cream, salt 1,2%, milkacid culture), sugar, eggwhite, water, glucose syrup, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier soyalecithin, natural vanilla flavor).
Blueberries & vanilla filling: butter (pasteurized cream, salt 1,2%, milkacid culture), sugar, eggwhite, water, glucose syrup, blueberry jam (blueberries, pectin thickener, potassium sorbate preservative, citric acid), vanilla extract.
Mint filling: butter (pasteurized cream, salt 1,2%, milkacid culture), sugar, eggwhite, water, glucose syrup, peppermint oil.
Marzipan:
sugar, almond, glucose syrup, sorbitol, water, syrup, dye E171, stabilizer E418 and invertase, preservative E202, flavor.
English 
Swedish
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